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KTV empty design

KTV is in order to meet the needs of the customer groups, and provide relative independent, free, drink the environment of ideas. Relative closed KTV decorate, should be the guest to provide a circumference is given priority to, circumference of through space, the space of the KTV in KTV management content as the foundation.

1, according to the business content and facilities sure KTV space

(1) bar type KTV space to determine

KTV bars in providing entertainment at the same time, but also to customers with cocktail, etc all kinds of drink, the determination of its space should consider the following several aspects:

(1) placed TV, the song device, a microphone and other audio-visual equipment space. Generally speaking TV audio equipment is big, the space for it.

(2) the customer seating. Receive customer number, sofa occupied space is big, general KTV bars, restaurants will be divided into large, medium and small three box.

(3) put drinks tea table or small square table.

(4) the KTV if there is a dance floor, still should provide stage and light space.

In addition, still should consider the guest seat and television screen of the shortest distance, general minimum shall not be smaller than 3-4 meters. In a word, bar KTV space should have closed, secret, sweet characteristics. The bar has small KTV two or four people KTV, and can accommodate more than ten large KTV.

(2) the restaurant type KTV space to determine

Restaurant type KTV to provide food is given priority to, karaoke, and other entertainment projects, an ounce of prevention is worth a balcony space is concerned, should be based on the following content to determine:

(1) the table size or number of table. Table size or table number directly influence the restaurant type KTV area requirement. Such as provide ten people dining table cover an area of an area, to less than 16 people dining table cover an area of an area, or two tables occupied space than a table of the space is large.

(2) to consider audio-visual lighting facilities or stage design effect.

(3) clothes tree.

(4) equipment eat cabinet (service tank).

(5) the individual box should also set up special toilets, etc.

Restaurant type KTV space is to meet the need to have dinner, should reflect capacious and clean, bright and comfortable characteristics. In addition to entertainment for people to rest, should also be able to alleviate people's tension, provide the guest in a relaxing environment meal side edge communication atmosphere.

(3) recreational KTV space to determine

Recreational KTV in addition to must have bar type KTV facilities outside, consider the contents of leisure and recreational facilities, this kind of KTV generally take up larger room or suite. Skin leisure project is different, its design is not the same, in the KTV space design should be fully considered.

2, according to the reception to determine the number of KTV space

Whether the bar or restaurant, song and dance halls, KTV private rooms, in determining the space can be according to the number of reception, the space area is divided into small, medium and large KTV. KTV box size cannot explain the luxurious degree, generally only reflect the ability to receive customer.

(1) small KTV

Bars, dance halls of small KTV area is general in 9 square metre, can receive the 6 groups of customers. Small KTV rooms equipped with facilities and large and medium-sized KTV and no two, just TV, acoustics and space coordinate to smaller. From the current bar, song and dance hall management situation, the small KTV accounted for more than major, this kind of box of the highest occupancy rate, especially for the bathroom, stage, dance floor, telephone luxury small KTV, especially by the customer favorite. Small KTV box will show close warm environment.

(2) medium KTV

Area in 11-15 square meters, can receive 8-12 or so, in addition to equipped with basic TV, computer song, sofa, tea table, telephone and other facilities outside, still should be based on the actual situation with the bar, toilets, dance floor, etc. Medium-sized KTV to show comfortable.

(3) large KTV

The area is in commonly 25 square metre, can also receive twenty people in large KTV bars, dance halls of the proportion of the small, usually only one or two, facilities, functions are complete, show the characteristics of the spacious and luxury.

3, KTV box of large, medium and small classification

The general is to press to put the number of table classification, small restaurant KTV generally put a table, medium pendulum two table, large usually three table.

4, KTV box size proportion design

According to the business financial data, rooms utilization rate statistics: a small room at the golden proportion design should be: 48%, 37%, 15%. A jumbo VIP rooms 1 ~ 2 room.

(1) small rooms in the utilization rate of high. Ensure that a large number of small room is very key.

(2) there is little room utilization rate decline.

(3) big rooms utilization rate rising, this with a large number of consumer groups recognize and accept the KTV, family and units of a large number of activities are selection in KTV, it is suggested that the right amount increases the number of large rooms.

(4) establish a to two hospitality quantity in more than fifty people super VIP rooms are very necessary.

(5) according to the architecture and acoustic principle, the human body engineering and comfort to consider, length and width of the golden ratio is 0.618. That is to say if the design for length 1 meters, the width should be at least consider in 0.6 meters on partial.

(6) roomette design area in 8 ~ 11 square meters, the room design in 15 ~ and square meters, big rooms in 24 ~ 30 square meters, large rooms in 55 square meters advisable.

| 发布时间:2009.01.31    来源:    查看次数:14557